Description

Round Lab Soybean Panthenol Cream is a nourishing facial moisturizer designed to support the skin’s moisture barrier and provide lasting hydration. Its formula combines panthenol, black soybean extract, squalane, cholesterol, and ceramides in a rich yet comfortably absorbent cream.

How to Use

Apply an appropriate amount to the face as the final step of your skincare routine. Gently spread and pat until fully absorbed.

Benefits

Helps replenish moisture, supports the skin’s moisture barrier, and leaves the skin feeling softer and smoother. The nourishing cream texture is suitable for dry or moisture-depleted skin.

Key Ingredients

Panthenol, Glycine Max (Soybean) Seed Extract, Squalane, Betaine, Cholesterol, Ceramide NP, Ceramide AP, Macadamia Integrifolia Seed Oil, and Adenosine.

Full Ingredients

Water (Aqua), Glycerin, Methylpropanediol, Squalane, Betaine, Cetearyl Alcohol, Vinyl Dimethicone, Cetyl Ethylhexanoate, Propylheptyl Caprylate, Glycine Max (Soybean) Seed Extract, Macadamia Integrifolia Seed Oil, 1,2-Hexanediol, Dipropylene Glycol, Polyglyceryl-2 Stearate, Glyceryl Stearate, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Stearyl Alcohol, Glyceryl Stearate SE, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Hydroxyacetophenone, Panthenol, Hydrogenated Lecithin, Behenyl Alcohol, Tromethamine, Xanthan Gum, Cetearyl Olivate, Sorbitan Olivate, Ethylhexylglycerin, Adenosine, Disodium EDTA, Citric Acid, Sorbitan Isostearate, Cholesterol, Ceramide NP, Tocopherol, Caprylic/Capric Triglyceride, Stearic Acid, Tetraacetylphytosphingosine, Glycosphingolipids, Ceramide AP.