Description

MISSHA CHOGONGJIN GEUMSUL JIN EMULSION is a rich, moisturizing facial emulsion designed to soften dry, rough-feeling skin and leave it looking supple and radiant. Its formula contains royal jelly extract, codonopsis root extract, gold, ceramide NP, adenosine, and hyaluronic acid for nourishing hydration and a smooth, healthy-looking glow.

How to Use

After serum, apply 2–3 pumps to the hands and gently smooth over the entire face. When layering the CHOGONGJIN routine, use after essence and before cream.

Benefits

Helps replenish moisture, soften dry-feeling skin, improve the look of rough texture, and leave the complexion supple and naturally radiant. The creamy milk texture absorbs comfortably without feeling overly sticky, making it suitable for use in the morning or before makeup.

Key Ingredients

Royal Jelly Extract, Codonopsis Root Extract, Gold, Ceramide NP, Adenosine, Hydrolyzed Hyaluronic Acid, Centella Asiatica Extract, Turmeric Root Extract, Beta-Glucan

Full Ingredients

Water, Glycerin, Methylpropanediol, Butylene Glycol Dicaprylate/Dicaprate, Cyclohexasiloxane, 1,2-Hexanediol, Niacinamide, Butyrospermum Parkii (Shea) Butter, Polyglyceryl-3 Methylglucose Distearate, Cetearyl Alcohol, Cetearyl Olivate, C12-16 Alcohols, Sorbitan Olivate, Hydrogenated Lecithin, Ammonium Acryloyldimethyltaurate/VP Copolymer, Butylene Glycol, Behenyl Alcohol, Palmitic Acid, Xanthan Gum, Ethylhexylglycerin, Dipropylene Glycol, Glyceryl Stearate SE, Laminaria Japonica Extract, Eclipta Prostrata Leaf Extract, Adenosine, Disodium EDTA, Cholesterol, Melia Azadirachta Flower Extract, Fructooligosaccharides, Melia Azadirachta Leaf Extract, Ceramide NP, Ulmus Davidiana Root Extract, Beta-Glucan, Amaranthus Caudatus Seed Extract, Ficus Carica Fruit Extract, Centella Asiatica Extract, Curcuma Longa (Turmeric) Root Extract, Ocimum Basilicum Leaf Extract, Hydrolyzed Hyaluronic Acid, Royal Jelly Extract, Codonopsis Lanceolata Root Extract, Corallina Officinalis Extract, Thymus Vulgaris Extract, Gold, Tocopherol, Fragrance